Currywurst is Berlin's most argued-over street food, and this four-day pop-up runs it through a South Indian kitchen: pork or vegan wurst, a Kerala pickle, a chutney podi off someone's mother's recipe. Entry is free and you order at the counter, where the plate runs 9.90 euros. Lunch from noon, dinner from six, at Markthalle Pfefferberg.
"Kariwurst: A South Indian Currywurst Pop-up"
A four-day Berlin pop-up runs the city's most argued-over street food through a South Indian kitchen.
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